Nutrition Interviews Podcast

EP 70: Food Intelligence for Health with Texas Slim

Over the last several years, I’ve been shocked to learn how laws here in the United States have been manipulated […]

Copper IUDs have soared in popularity as a safe alternative to hormone-based birth control for women but is this really

Traditional heart disease protocols, with their emphasis on lowering cholesterol, have been a disaster from the start. Science has shown

Welcome to part two of my conversation with Dr. Sina McCullough, researcher and author of Hands Off My Food, a

America has a food problem. The food supply is tainted, and it’s making us sick and creating major health problems

It’s easy to get sidelined in your healing process and think you’re having a particular detox reaction, die-off, or herx

Philosopher Arthur Schopenhauer is famous for saying, “All truth passes through three stages: First, it is ridiculed. Second, it is

On December 29, 1987 Prozac was approved by the FDA. I was 12 years old at the time and one

We spend at least ninety percent of our time indoors. So the effects of volatile organic compounds, know as VOCs,

Do you worry about mold and mycotoxin exposure? Well, it’s no wonder. The statistics are quite sobering. In fact, almost